The practice of using a specific fermented fruit juice derivative to lighten the shade of dental enamel has gained attention. Proponents suggest that the acidic nature of the substance can help remove surface stains, leading to a perceived brighter appearance. However, the effectiveness and potential risks associated with this method require careful consideration.
Interest in natural teeth whitening solutions stems from a desire for less invasive and potentially more cost-effective alternatives to professional treatments. The historical use of various natural substances for oral hygiene, combined with anecdotal evidence, fuels this ongoing exploration. Any potential advantage should be weighed against potential enamel erosion and sensitivity.
