The propagation of apple trees through sections of parent trees involves a horticultural technique where portions of a mature tree are used to generate new, genetically identical offspring. These sections, when prepared and treated correctly, can develop roots and establish themselves as independent trees. The process allows for the replication of desirable traits from the original tree.
This vegetative reproduction method offers several advantages. It allows for the faster establishment of fruit-bearing trees compared to starting from seed, as the new tree inherits the maturity of the parent. Furthermore, it ensures the preservation of specific qualities, such as fruit flavor, size, and disease resistance, that might be lost through sexual reproduction. Historically, this technique has been crucial in maintaining the consistency and quality of apple orchards.