A mixture comprised of fermented apple juice and the acidic extract of the citrus fruit is often incorporated into health and wellness routines. The blend combines the properties of a tangy, fermented liquid with the refreshing zest of a sour fruit.
The popularity of this concoction stems from perceived health benefits ranging from digestive support to weight management. Historically, both components have been used independently for medicinal purposes, contributing to the widespread belief in their combined efficacy.