A commercially available beverage derived from apples, produced and marketed under the “Everfresh” brand name, represents a common selection in the fruit juice category. This product undergoes processing to extend its shelf life and maintain consistent flavor, often involving pasteurization and the addition of preservatives.
Its appeal lies in its accessibility and relatively low cost compared to freshly squeezed alternatives. The extended shelf life provides convenience for consumers and retailers alike. Furthermore, it offers a readily available source of vitamin C and other nutrients naturally found in apples, though processing can impact the overall nutritional profile compared to raw fruit. Historically, such beverages have played a role in making fruit-based nutrition more accessible year-round.
