The consumption of apples by donkeys is generally considered safe, provided it is done in moderation. Like many equines, donkeys possess digestive systems capable of processing fruits. Apples offer a source of vitamins and minerals, contributing to a balanced diet when administered appropriately.
Introducing fruits, such as apples, into a donkey’s diet can provide supplemental nutrients. The natural sugars present offer an energy boost, and the fiber content can aid in digestive regularity. Historically, donkeys, as foragers, would have consumed a variety of plant matter, including fallen fruits, within their environments. This inherent capacity for fruit consumption, however, does not negate the need for controlled portions to prevent potential health complications.