These deciduous fruit-bearing plants, belonging to the Rosaceae family, are cultivated for their edible fruits and ornamental value. They are characterized by their flowering habit in spring and the subsequent development of the fruit in late summer or autumn. Successful cultivation relies on proper pollination, soil conditions, and management practices. For example, Malus domestica and various species of Prunus are commonly grown for commercial and domestic purposes.
The cultivation of these plants provides numerous benefits, ranging from economic returns to environmental enhancements. The fruits are rich in vitamins, minerals, and antioxidants, contributing to a healthy diet. Historically, the cultivation of these species has played a significant role in agriculture and trade, shaping landscapes and economies in many regions. Moreover, they contribute to biodiversity by providing habitat and food sources for various animal species and play a crucial role in carbon sequestration.